Friday, July 18, 2008

Baked Tofu

From Cook
Serve:4 Prep: 5m Cook: 15m

Ingredients

  • 1 pkg, firm tofu
  • 1 tablespoon olive oil
  • 2 tablespoon soy sauce
  • 1 teaspoon minced garlic
  • 1/2 teaspoon red pepper flake
  • 1 teaspoon sesame seed
  • 1 1/2 teaspoon sesame oil
  • 2 table spoon thinly sliced spring onion
  • a pinch of salt and pepper

Directions

  1. Preheat the oven 450 degree
  2. Wash the tofu and pat dry
  3. Cut into 1/2 inch thick slice
  4. Arrange the sliced tofu onto the roasting pan
  5. Bursh olive oil on top of the tofu
  6. Sprinkle a pinch of salt and pepper
  7. Bake 15 minutes or longer until cooked
  8. Mean time, mix soy sauce, garlic, red pepper flakes, sesame seed, sesame oil, spring onions.
  9. Remove from the oven and garnish each tofu with soy sauce mixture.
  10. Bake 5 more minutes.
http://www.grouprecipes.com/58824/baked-tofu.html

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