Saturday, July 19, 2008

Dak Jorim (Soy Braised Chicken Wings)




Ingredients
  • 3 lbs chicken wing drummetts
  • 2/3 cup water
  • 1/4 cup soy sauce
  • 1 tablespoon minced garlic
  • 1/4 teaspoon ginger powder
  • 2 tablespoon rice wine (Mirin)
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 1 teaspoon toasted sesame seed
  • a pinch of balck pepper
Directions


  1. Rince the chicken wings & put them into pot

  2. Pour cold water and boil until it turn to light pink ( you don't have to boil long time)

  3. Drain the water and put them back into the pot

  4. Add marinade onto the chicken and simmer 2o mins

  5. Stir occasionally, taste it, add more soy sauce or surgar to your tasty

  6. Add seasame oil, sesame seed with sliced spring onions

http://www.grouprecipes.com/60459/korean-style-chicken-wing-drummetts.html

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