1-16oz. can of whole tomatoes or 5 medium steamed & peeled tomatoes
7 oz can sliced mushroom, fresh sliced mushrooms
2 cup packed fresh basil leaves, chopped, roughly
1/3 cup grated Parmesan cheese
Salt & freshly ground black pepper
Directions
Preheat a oven to 350 degrees
Slice bread horizontally to create 2 pizza. (if the bread is already thin, you do not need to slice them).
Spray the olive oil on a baking sheet and place pizza crust side up; spray the olive oil over the top.
Add tomatoes, roughly torn by the hands, then pull pieces of Buffalo mozzarella from the ball and place on the top. Top with pepperonis, mushrooms, shredded aged mozzarella, garlic and basil leaves. * the above ingredients are for 2 pizza.
Bake 10 minutes. or until cheese has melted and crust is crispy. Remove from oven, dizzle with olive oil, sprinkle on Parmesan and spread with cut basil, salt & pepper and serve.
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